Adapt coffee farms to climate change: science-based tips to monitor key risks, manage shade and water, adopt resilient varieties, IPM, strengthen community resilience.
Tag: agroforestry
Sustainable Coffee Plantation Practices
Sustainable coffee plantation practices: practical guidance on site selection, shade agroforestry, soil & water management, IPM, processing, and fair labor tips
Optimizing Coffee Growing Conditions for Sustainable Production
Science-based strategies to boost coffee farm productivity sustainably—optimize climate, soil, water, shade, pests and livelihoods for resilient yields. — guide
coffea canephora sustainable cultivation and flavor development
Explore sustainable Coffea canephora (Robusta) cultivation and flavor development: farm agronomy, post-harvest processing, sensory insights and market guidance.